Kit Kat is the most famous chocolate in Japan which name is similar to "Kitto Katto" - a Japanese expression meaning good luck. It has become very popular as a gift specially for students and varied exclusive Kit Kat flavors were made to pay tribute to the unique tastes of Japan.
This mini double-finger crispy wafer biscuit bar is covered in a rich dark chocolate.
Ingredients and Nutrition Information below
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|Origin||Made in Japan|
Ingredients: Palm Oil, Sugar, Wheat Flour, Cocoa Mass, Lactose, Milk Powder, Cocoa Butter, Cocoa Powder, Yeast, Emulsifier (Soybean), Baking Soda, Ammonium Bicarbonate, Artificial Flavor, Yeast Food.
May contain remains of eggs, peanuts, oranges, apples, nuts and sesame seeds.
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