These delicious buttery biscuits are temptingly crunchy on the outside and fluffy on the inside, just like the real melonpan!
Melonpan is a typical Japanese sweet bread and it is loved for its crunchy and crisp cookie dough shell that resembles the texture of a melon.
Ingredients and Nutrition Information below
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|Origin||Made in Japan|
Ingredients: Wheat Flour, Sugar, Egg, Vegetable Oil, Margarine, Dried Egg White, Butter, Starch, Almond Powder, Dried Beer Yeast, Dairy Product (Milk), Salt, Milk Processed Products, Fructose, Trehalose, Processed Starch, Emulsifier (Soy Beans), Thickener (Processed Starch), Flavourings, Leavening Agents, Colourings.
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